If you’re looking for a delicious and unique twist on traditional party snacks, look no further than Low carb párty šneci. These savory and satisfying snacks are the perfect addition to any gathering or event, and are sure to impress your guests with their delicious flavor and low carb ingredients.
Párty šneci, the Czech word for party snails, are a popular snack in Czech cuisine typically made with puff pastry, cheese, and ham. However, this low carb version swaps out the traditional puff pastry for a low carb alternative, making them a healthier option for those looking to cut back on their carbohydrate intake.
To make low carb párty šneci, you’ll need the following ingredients:
– 1 package of low carb puff pastry dough (store-bought or homemade)
– 1 cup of grated cheese (such as cheddar or gouda)
– 1/2 cup of chopped ham
– 1/4 cup of chopped green onions
– 1/4 cup of mayonnaise
– 1 teaspoon of garlic powder
– Salt and pepper to taste
To start, preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper. Roll out the low carb puff pastry dough into a rectangle, then spread the mayonnaise evenly over the dough. Sprinkle the grated cheese, chopped ham, green onions, garlic powder, salt, and pepper over the mayonnaise.
Starting at one end, roll the dough into a tight spiral, then slice the roll into 1-inch pieces. Place the slices on the prepared baking sheet, spacing them at least 1 inch apart.
Bake the šneci in the preheated oven for 15-20 minutes, or until they are golden brown and crispy. Remove from the oven and let cool slightly before serving.
These low carb párty šneci are the perfect party snack for those following a low carb or keto diet, as they are packed with flavor and satisfaction without all the extra carbs. Serve them at your next gathering and watch as they disappear before your eyes!
